Guacamole is like pizza: when it’s good, it’s really good, and when it’s bad, it’s still pretty good. Let’s make the best homemade guacamole, and there will only be REALLY GOOD things happening. There are few foods as universally loved as guacamole.

I have had all different types of guacamole, but what makes it the best is a few everyday pantry items. It doesn’t need fancy items and complications: it just needs freshness, balance, and respect for the main star: avocado. A small amount of crushed garlic takes it to the next level. Not so much that it is overpowering. We are talking about half a clove here. Cumin is another staple that elevates the guacamole to the best it can be.

Why You’ll Love this Easy Homemade Guacamole Recipe:

• Quick and Easy-ready in 10 minutes
• Fresh Ingredients: no fillers, no preservatives, and super healthy
• Versatile: make it your way
• Entertaining: this well-loved staple is great for picky eaters

Whether you are a beginner or a seasoned cook, this homemade guacamole recipe never fails! Add a bowl of chips and salsa, and you have a well-rounded party food everyone loves.

Optional-but delicious!

• Try small dicing about 1/4 cup of a tomato
• Add a chopped jalapeno to add spice

How to Keep Homemade Guacamole Green:

If you have leftovers, guacamole turns brown really quickly. Follow these few steps to keep your homemade guacamole fresh:

• leave a thin layer of lime juice on top of the guacamole
• seal it very tightly with saran wrap and store it in the fridge

Meals to Make With Guacamole:

1. Try this incredible Instant Pot Pork Carnita recipe: Authentic taste in an hour
2. Shredded Chicken Enchiladas: Rotisserie chicken makes this a breeze. No time for homemade sauce? No problem. Make this a 30-minute meal by using a store-bought sauce
3. These Easy Shrimp Tacos will brighten anyone’s day and are customizable